Torre Peppina EVO Premium V2 Dual Boiler Espresso Machine w/ FC

• Defects due to limescale buildup are not covered under warranty. Please read about Limescale Prevention
• For any issues within your warranty period, please

• Torre Peppina EVO Premium Espresso Machine
• Portafilters: 58mm single spout, dual spout, bottomless
• Filter baskets: 1-cup (7-8 g), 1-cup (9-12 g), 2-cup (16-18 g), 3-cup (18-20 g), blind
• Tampers: cheap plastic one and a solid wood handle one w/ metal base
• Steam tips: 3-hole, 4-hole (2-hole installed)
• Hose: For connecting to a water line
• Coffee scoop: For use with ground coffee
• Cloth wipe: For general body cleaning
• Cleaning brush: For grouphead cleaning
• Oscar pack: For water softening
• Puly Caff: For backflushing (10 packets)
• Instruction manual: In English & Italian

Brand Torre

Height (inches) 15.5, approximate

Width (inches) 13, approximate

Depth (inches) 17.5, approximate

Weight (pounds) 66

Wattage (watts) Coffee – 1200, Steam – 1100

Voltage (volts) 110 – 120

Coffee boiler capacity (liters) 0.7

Steam boiler capacity (liters) 1.5

Tank capacity (liters) 2.7

Portafilter size (mm) 58

Country of manufacture Italy

• VERSION 2 UPGRADE: Larger 1.5 liter steam boiler (up from 1.2), thickened flanges for both coffee and steam boiler
• EVO UPGRADE > Steam Capacity: 25% increase in size compared to the standard Peppina model.
• EVO UPGRADE > Steam Power: 25% increase in pressure with the capability to reach up to 1.6 bar.
• EVO UPGRADE > Water/Steam Pro-Balance: You have the ability to control the amount of water in the boiler. Less water allows for more steam capacity.
• Stainless steel, insulated: The boilers are made of stainless steel which is less susceptible to limescale. Typically stainless steel boilers do not retain their heat as well as copper or brass boilers. This V2 Peppina has thicker stainless over version 1. This espresso machine i also partially wrapped with insulation for energy savings and temperature stability.
• Pull a shot & steam milk at the same time: Steam is always readily available. Therefore there is no wait time going from coffee to steam mode. It works well if entertaining a small group of people.
• Auto refill: A sensor in the boiler detects when the water in the boiler is low. This prevents burning out the heating element.

• The Peppina uses lead free components.Stainless steel boiler with lead free brass fittings.Lead free brass group.Lead free brass taps.Lead free brass filter holders.
• Effective Dec 6, 2024, Torre espresso machines can come with SSR Relays either from Panasonic or Carlo Gavazzi.
• The Torre Peppina EVO Premium Dual Boiler can be connected to a smart timer switch. However, you must turn off the timer on the menu screen.
• The steam boiler will always have some water to cover the heating elements just in case someone quickly tuns on the steam boiler. If you do not steam milk, you can set, through the front aircraft grade touch screen, the level of the water in the steam boiler to 20% which reduces the water in the steam boiler.

General Espresso Machine Notes/Warnings:

• Upon first use (tank/reservoir models): On the initial start-up (or after a long period of non-use), it is important to make sure the pump is removing water from the tank. When the machine is powered on, you will hear the pump running. After 5 seconds, squeeze the in-line hose in the tank (usually the longest hose, has a particle filter attached). if you hear a different sound, this means the pump is working correctly. If not, immediately power down the machine and contact us.
• Electrical: To avoid electrical damage to this espresso machine which is not considered a manufacturer's defect, please acquire and install a single-outlet surge suppressor rated at 1080 joules or higher. Without the recommended surge suppressor, the espresso machine can be damaged at the power switch, the electronics, the heating element, the pressurstat, or the wiring inside. For more information.
• Water: To increase the useful life and not damage your espresso machine, please use softened water. Softened water is water without calcium and magnesium, but still has other minerals for espresso extraction. Do not use distilled, purified, or reverse osmosis water as these types of water create oxidation with the metals and cause the same damaging effects as limescale.
• Descaling: We do not recommend descaling unless there is an issue with the espresso machine. Too much descaling can eat away at the metals and gaskets inside an espresso machine. As a preventative measure, we recommend using softened water as explained in the bullet point above.
• Backflushing: This procedure of cleaning the grouphead will need to be performed from time to time. For more information, visit this page.