

SUMI Series - 17 Layer Damascus Santoku
NEW RELEASE!
Introducing our newest addition to the US market: the SUMI Series 17 Layer Damascus Santoku. Crafted from 17-layer VG10 core Damascus steel with a sleek matte finish, this knife is made using premium Takefu special steel. Its precise grind and exceptional balance make it incredibly sharp and effortless to use—truly a kitchen essential. Both visually striking and highly functional, the SUMI Santoku will quickly become your favorite blade. Each knife is hand-engraved with the distinctive Kikuichi chrysanthemum logo, adding a touch of artistry to your culinary tools.
Blade | 17 Layers |
Edge | VG10 |
Layers | Damascus Stainless Steel: 16 Layers |
HRC | 60 |
Bevel | Double |
Bevel Angle Ratio | 50:50 |
Handle | Stabilized Wood |
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