Quinoa Multigrain Bagels

Exclusive! For those seeking to incorporate a larger amount of beneficial whole grains in their diet, the fresh Quinoa Multigrain bagel, exclusively from New Yorker Bagels, is quite the yummy solution.

This special multigrain bagel is extremely satisfying, yet contain no cholesterol and provides only 20% of recommended daily carbohydrate consumption (59g).

Delicious on its own with a butter substitute or low-fat cream cheese spread, our Quinoa Multigrain Bagels are also great with cottage cheese, albacore, or a low calorie cheese.

• Includes 22% of recommended daily fiber + 40% of Folate
• Includes 13 grams of protein
• Enriched wheat flour is the first ingredient
• Topped with a delicious, satisfying crunch of quinoa

Details

• Large New York City bagels, boiled 'n baked
• Shipped fresh to you with 2-day shipping included
• No preservatives of any kind; No bromates or bromated flour
• No Saturated fat or Trans fat
• Star-K, pas Yisroel Kosher certified
• Packed in a New Yorker Bagels gift box
• Add a complimentary gift message

Ingredients

UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, MALT SYRUP, BROWN SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT GLUTEN, SUNFLOWER SEEDS, FLAXSEEDS, MILLET, QUINOA, SEA SALT, YEAST, RAISIN JUICE CONCENTRATE, MALT POWDER, MOLASSES POWDER, SOYBEAN OIL, ASCORBIC ACID, ENZYMES.

Contains: Wheat.

While our bakery does not process milk, eggs or tree nuts, some ingredients may come from facilities that also handle these allergens.

Vegan Statement

None of our bagels contain animal products - they are 100% Vegan.