GS Series Gold Warikomi Gyuto
Renowned for its exceptional durability and sharpness, the GS Series Gold Warikomi Gyuto is a true kitchen powerhouse. Favored by professional chefs, it effortlessly endures the demands of heavy, everyday use. Combining the precision of Japanese craftsmanship with the weight and style of a European blade, this knife offers a perfect balance for serious cooks. Crafted from Swedish Gold steel enriched with 15% Chromium, 1.5% Cobalt, and 1% Molybdenum, it maintains a razor-sharp edge even after extensive use. Finished with the distinctive hand-engraved Kikuichi chrysanthemum logo, this knife stands out in both performance and heritage.
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Saya included.
| Blade | 3 Layers |
| Edge | Swedish Gold Stainless Steel |
| Layers | SUS410 Stainless Steel |
| HRC | 61 |
| Bevel | Double |
| Bevel Angle Ratio | 50:50 |
| Handle | Eco Wood |
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Purchases $500.00 or more on selected items
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