Nutrition facts
THE CHOCOLATE N°21
“Snow White”
A smooth white ganache made with Tonka Bean from Caribbean, all covered in Venezuelan and Madagascan blend 70% dark chocolate.
Ingredients
Sugar, cocoa paste, Tonka bean (17,7%), cocoa butter, cream, skimmed milk powder, butter, stabilizer (sorbitol), glucose syrup (sulfites), emulsifier (soya lecithin), vanilla.
Allergens
Contains soya, milk and sulfites. May contain traces of nuts, peanut, sesame, gluten, egg.
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Purchases $500.00 or more
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